రాపిడ్ కమ్యూనికేషన్
Predictors of service quality and customer satisfaction in the South African fast-food industry
పరిశోధన వ్యాసం
ANALYSIS RE-BRANDING, PRICE, SERVICE QUALITY TOWARDS CONSUMERS? LOYALTY DURING COVID 19: EMPERICAL STUDY FOR CULLINARY RESTURANTS IN PADANG
THE FINANCIAL LITERACY AND PRACTICES OF STUDENTS IN CENTRAL LUZON STATE UNIVERSITY, PHILIPPINES
How to win the succession race: Empirical Analysis of Palestinian Family Businesses
WILL AUDITORS READY TO FACE THE ERA OF DIGITALIZATION 4.0